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Frank Weber

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lemon camomile cocktail

Celebrate this never ending winter with this comforting libation!

Honey Syrup

  • ½ cup clover honey
  • 1 cup water

In a small sauce pan, combine honey and water. Bring to a boil and then
simmer for about 15 minutes, until the syrup reduces to about one cup.
Remove from the heat and let steep until cool. Refrigerate for up to a week.

Cocktail

  • 1 ounce Cointreau Chamomile Liqueur
  • 1 ounce Plymouth Gin
  • ¾ ounce Honey Syrup 
  • ¾ ounce fresh squeezed and strained lemon juice

Pour ingredients into a shaker glass filled with ice. Shake and pour
into an old-fashioned glass filled with ice. (Try one large ice cube.)

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April 16, 2018 Leave a Comment Filed Under: Cocktails, Recipes, Spirits, Videos

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It’s been a hard and stressful year for all of u
It’s been a hard and stressful year for all of us. I can’t think of a better reason to take a little time to reflect and celebrate the year ahead. At frajilspirits.com is a recipe for eggnog thanks to our dear departed friend Bill Haughey. Let’s raise a glass to better times ahead.

For Jill’s birthday on 9/26.
For Jill’s birthday on 9/26.

Handsome Grandson celebrating my grandson Jack’s
Handsome Grandson celebrating my grandson Jack’s April birthday!
#cocktailsofinstagram

Tumeric & ginger chicken soup. Great for what ever
Tumeric & ginger chicken soup. Great for what ever ails you!

A Christmas tradition continues! Have Happy Holida
A Christmas tradition continues! Have Happy Holidays from Frajil Spirits!


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